About the Menu

Les Arlots offers a menu that embraces the simplicity and richness of classic French bistro fare. The dishes are thoughtfully crafted, focusing on seasonal ingredients and traditional preparations that invite a relaxed yet refined dining experience. You’ll find comforting mains like the house-made sausage paired with creamy purée, as well as delicate starters such as white asparagus or tuna tartar, each contributing to a balanced and approachable meal.

This menu suits gatherings at any time of the day—from leisurely lunches where you might savor a light carpaccio or bisque, to dinners featuring heartier options like an aged entrecôte with pommes Michou. The warm, inviting atmosphere of the restaurant complements the straightforward, satisfying flavors, making each course feel both familiar and carefully considered.

Desserts, including chocolate mousse and fresh fruit-based offerings like the Pizzlova aux Fruits Rouges, provide a gentle close to the meal, perfectly mirroring the understated elegance of the kitchen. Whether you’re stopping by for a casual bite or a thoughtfully paced dinner, the menu at Les Arlots encourages enjoying food that feels honest, comforting, and connected to French culinary traditions.